Tuesday, July 5, 2011

Perfect {Sunny Up} EGGS

My friend Holly shared a wonderful tip with me a while back on how to make perfect Sunny Side Up Eggs. I have been using this method ever since.

Spray your pan, crack your eggs into it, put 1 ice cube inside then put a lid on top. The steam from the ice cooks the egg. No need to flip it over. No broken yolks.

Perfect & Yummy! Pin It

1 comment:

  1. Whoa...Really?
    I'm going to have to give this a try!
    Thanks for sharing!


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