My aunt Rena taught me a little tip I thought was interesting: Put OATS in your meatballs!
Last night we had meatball sandwiches. I just added 3/4 cup of old fashioned OATS to 2 lbs meat, 3 egg yolks & seasonings. I put them in the crockpot on low for 5 to 6 hours with sauce to cook. They held together well and tasted great.
Where has this blo been hiding? I am loving all of your practical advice, tips and tricks!!!! I am now a follower and will visit often. :) Lana
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