Banana Cream PIE

I love PIE! I got this recipe from my sister in law and it is wonderful!

Ingredients:

2 large boxes(5.1 oz.) vanilla pudding

3 cups milk

Whisk this together

Then add:

2 cups cour cream

1 large container whip cream

1 can sweetened condensed milk

Mix all together. Then cut up bananas and line bottom of pie shell. Divide the cream mixture into 3 pie shells. Refridgerate them for 1 to 2 hours.

*TIP: I didn't have any graham cracker pie shells so I had to make sugardoodle cookies and blend them up with some butter to make the crust. It was pretty tasty !